I found this is fascinating article in the Jerusalem Post by Maayan Jaffe-Hoffman from February 24 on research being conducted on Spirulina and reducing the mortality rate from Covid-19.

“A team of scientists from Israel and Iceland have published research showing that an extract of spirulina algae has the potential to reduce the chances of COVID-19 patients developing a serious case of the disease.

The research, published in the peer-reviewed journal Marine Biotechnology, found that an extract of photosynthetically manipulated Spirulina is 70% effective in inhibiting the release of the cytokine TNF-a, a small signaling protein used by the immune system. ”

Click here to read the entire article>

Included below is the actual research paper for the folks that would like to have a deeper understanding…

To read the research paper, click here>

Happy Reading!